Chefs compete to see who’s got the chops when it comes to restaurant safety. Learn how to avoid common kitchen injuries, including burns and cuts, muscle strains and falls, and hazardous chemicals and equipment.
A significant percentage of agricultural injuries and fatalities occur on and around tractors. This video covers the nine important safety elements that Oregon OSHA requires every ag employer to review with their tractor drivers at least annually. Safety issues unique to the equipment and work environment are also discussed (2011).
This comprehensive series is designed to prevent the most common injuries to truckers. The segments include helpful instructions on strap tossing, flatbed tarping, driving in hazardous weather, and proper stretching both at home and on the road.
ATVs have become useful tools to increase productivity on Oregon farms, but they are powerful and potentially dangerous vehicles. This video demonstrates active riding techniques to improve ATV stability and provides practical safety tips to reduce injuries. (2012).