Taprock Northwest Grill

On the banks of the Rogue River stands a towering lodge, home to expansive decks, and a menu full of ingredients from local farms and ranches.

On the banks of the Rogue River stands a towering lodge, home to expansive decks, tall windows, water features, and a menu full of ingredients from local farms and ranches. The building is a landmark in Grants Pass and is hard to miss.

Taprock’s Dave and Doneta Thomason have helped the restaurant remain a staple in the Southern Oregon town. Through the pandemic, they’ve adopted strict sanitation procedures, installed plexiglass, and instituted other protective measures for the safety of their employees and diners.


To learn more about Taprock Northwest Grill, visit taprock.com.

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